Ginkitza

Ginkitza Tonicoda-Cocktail
  • Ingredients
    • Green tea and jasmine Gin * - 4.5 cl
    • Lime juice - 0.75 cl
    • Tonicsoda - 9cl
    • Garnish: edible flowers

    *Let infuse 50 grams of jasmine green tea in 1/2 liter of Gin, leave 6h and filter.

  • Preparation

    Build

  • Cup and capacity

    High Ball 36 cl

Ginkitza

Ingredients

  • Green tea and jasmine Gin * - 4.5 cl
  • Lime juice - 0.75 cl
  • Tonicsoda - 9cl
  • Garnish: edible flowers

*Let infuse 50 grams of jasmine green tea in 1/2 liter of Gin, leave 6h and filter.

Preparation

Build

Cup and capacity

High Ball 36 cl

Americalmo

Americalmo Tonicsoda-Cocktail
  • Ingredients
    • Bitter aperitif with chamomile * - 3cl
    • vermouth White - 3cl
    • tonicsoda - 3cl
    • Garnish: Orange peel

    * Let a chamomile bag in steep for about 2 hours.

  • Preparation

    Shake & Strain

  • Cup and capacity

    High Ball 36 cl

Americalmo

Ingredients

  • Bitter aperitif with chamomile * - 3cl
  • vermouth White - 3cl
  • Tonicsoda - 3cl
  • Garnish: Orange peel

* Let a chamomile bag in steep for about 2 hours.

Preparation

Shake & Strain

Cup and capacity

High Ball 36 cl

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